Flap Meat

from $5.00
Sold Out

Cut from a similar area to flank steak, flap meat is a great choice for marinating and grilling. This cut is a go to for fajitas or steak sandwiches.

Color:
Add To Cart

Cut from a similar area to flank steak, flap meat is a great choice for marinating and grilling. This cut is a go to for fajitas or steak sandwiches.

Cut from a similar area to flank steak, flap meat is a great choice for marinating and grilling. This cut is a go to for fajitas or steak sandwiches.

Filet
from $11.00
Sold Out
Skirt Steak
$17.00
Sold Out
Top Sirloin
from $12.00
Sold Out
Shoulder Clod Steak
from $32.00
Sold Out
New York Strip Steak
from $11.00
Sold Out